Air Fryer Breaded Chicken

The recipe

Instructions

1. 1
   Put the chicken breasts between two sheets of cling film and bash gently until an even thickness, then season.
2. 2
   Set up three bowls: flour, the beaten eggs, and the breadcrumbs mixed with paprika, crushed garlic, salt and pepper.
3. 3
   Coat each chicken breast in flour, then egg, then press firmly into the breadcrumbs.
4. 4
   Preheat the air fryer to 190C, lay the chicken in a single layer and spray lightly with oil.
5. 5
   Cook for 15 minutes, turning halfway, until golden and the chicken is cooked right through with no pink meat. Serve with chips or salad.

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