British Cuisine

Banana and Honey Breakfast Toast

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Thick toast spread with soft cream cheese, topped with sliced banana, a drizzle of honey and a dusting of cinnamon. A sweet five-minute breakfast for pennies a plate.

Prep 5 mins
Cook 3 mins
Servings 2
Difficulty Easy
Per serving £0.73

Approx £1.47 total based on typical supermarket prices in GB. See yours

S by Steven Tobin · Published 6 Jul 2026
Banana and Honey Breakfast Toast

The recipe

Instructions

  1. 1
    Toast the bread until golden and crisp.
  2. 2
    Spread each slice with a little butter, then a layer of soft cream cheese.
  3. 3
    Slice the bananas and lay the rounds over the toast.
  4. 4
    Drizzle over the honey and dust with cinnamon.
  5. 5
    Serve straight away while the toast is still warm.

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About Steven Tobin

Steven is the founder, recipe developer, and chief washer-upper at Budget Dinner Recipes. A passionate home cook from a big foodie family, he's spent years collecting and perfecting recipes from across the world — from Malaysian laksas and Kenyan curries to weeknight British classics. Family meals are at the heart of e…

View all recipes by Steven Tobin

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