Chocolate Chip Banana Loaf

The recipe

Instructions

1. 1
   Heat the oven to 170C and line a loaf tin. Mash the bananas well in a large bowl.
2. 2
   Beat in the softened butter, sugar and eggs, then fold in the flour and cinnamon until just combined.
3. 3
   Ripple the cocoa powder through the batter for a marbled chocolate effect, then scrape into the tin and level the top.
4. 4
   Bake for 50-55 minutes until a skewer comes out clean. Cool in the tin for 10 minutes, then turn out and slice.

Reviews

No reviews yet. Made this recipe? Be the first to share how it went.

Sign in to leave a review.