Tuna and Sweetcorn Pasta Salad

The recipe

Instructions

1. 1
   Cook the pasta in boiling salted water until just tender, then drain and cool under cold running water.
2. 2
   Drain the tuna and sweetcorn well and tip into a large bowl.
3. 3
   Add the finely chopped red onion and diced cucumber.
4. 4
   Stir in the cooled pasta and the mayonnaise, then season with salt and pepper.
5. 5
   Toss everything together and serve, or chill until needed for lunch.

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