Welsh Rarebit

The recipe

Instructions

1. 1
   Melt the butter in a small pan, stir in the flour and cook for 1 minute, then whisk in the milk to make a thick paste.
2. 2
   Lower the heat and stir in the grated cheese, mustard and worcestershire sauce until melted into a smooth spreadable mixture.
3. 3
   Toast the bread on both sides under a hot grill, then spread the cheese mixture thickly over each slice.
4. 4
   Grill for 2-3 minutes until deep golden and bubbling, then serve at once.

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