The recipe
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In a bowl, add the beef, salt, 1 pinch white pepper, 1 Teaspoon sesame seed oil, 1/2 egg, corn starch,1 Tablespoon of oil and mix together.
STEP 2 - BOILING THE THE NOODLES
In a 6 qt pot add your noodles to boiling water until the noodles are submerged and boil on high heat for 10 seconds. After your noodles is done boiling strain and cool with cold water.
STEP 3 - STIR FRY
Add 2 Tablespoons of oil, beef and cook on high heat untill beef is medium cooked.
Set t...
Instructions
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1STEP 1 - MARINATING THE BEEF
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2In a bowl, add the beef, salt, 1 pinch white pepper, 1 Teaspoon sesame seed oil, 1/2 egg, corn starch,1 Tablespoon of oil and mix together
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3STEP 2 - BOILING THE THE NOODLES
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4In a 6 qt pot add your noodles to boiling water until the noodles are submerged and boil on high heat for 10 seconds
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5After your noodles is done boiling strain and cool with cold water
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6STEP 3 - STIR FRY
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7Add 2 Tablespoons of oil, beef and cook on high heat untill beef is medium cooked
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8Set the cooked beef aside
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9In a wok add 2 Tablespoon of oil, onions, minced garlic, minced ginger, bean sprouts, mushrooms, peapods and 1
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105 cups of water or until the vegetables are submerged in water
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11Add the noodles to wok
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12To make the sauce, add oyster sauce, 1 pinch white pepper, 1 teaspoon sesame seed oil, sugar, and 1 Teaspoon of soy sauce
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13Next add the beef to wok and stir-fry
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