Description
Mix all the ingredients in the Honey Teriyaki Glaze together. Whisk to blend well. Combine the salmon and the Glaze together.
Heat up a skillet on medium-low heat. Add the oil, Pan-fry the salmon on both sides until it’s completely cooked inside and the glaze thickens.
Garnish with sesame and serve immediately.
Instructions
1
Mix all the ingredients in the Honey Teriyaki Glaze together
2
Whisk to blend well
3
Combine the salmon and the Glaze together
4
Heat up a skillet on medium-low heat
5
Add the oil, Pan-fry the salmon on both sides until it’s completely cooked inside and the glaze thickens
6
Garnish with sesame and serve immediately