American Pancakes

The recipe

Instructions

1. 1
   Whisk flour, sugar, baking powder and salt in a bowl.
2. 2
   In another bowl, whisk eggs, milk and 50g melted butter.
3. 3
   Pour wet into dry, mix lightly — leave lumpy. Rest 5 minutes.
4. 4
   Heat a non-stick pan with a knob of butter. Drop ladlefuls of batter, cook 2 minutes until bubbles form on top. Flip, cook 1 minute.
5. 5
   Stack on plates, top with butter and a generous pour of maple syrup.

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